Hibachi Lunch Vegetables
Hibachi Lunch Chicken
Hibachi Lunch Shrimp
Hibachi Lunch Steak
Hibachi Lunch Scallops
Hibachi Lunch Fillet Mignon
Hibachi Lunch Salmon
Fresh sushi and Japanese cuisine delivered from West Mobile!
(251) 307 -5788
Available Monday thru Friday 11:00 AM to 3:00 PM Served with soup or salad fried rice and vegetables
Available Monday thru Friday 11:00 AM to 3:00 PM. Choice of two or three rolls. The following are served with soup or salad.
From the kitchen
Pan fried pork dumplings served with gyoza sauce.
Served with plum sauce.
3 jumbo shrimp, deep fried with 3 vegetable.
Assorted vegetables deep fried.
Crab meat & space cream cheese wrapped in wonton skin.
3 chicken, 3 vegetable.
3 crab stick, 3 vegetable.
Light battered, deep fried served with sweet chili sauce.
Light battered, served with house creamy sauce.
Spring lettuce with tomato, cucumber carrot and house ginger dressing.
Seaweed salad cucumber over mix baby green with bonzu sauce.
Seasoned sliced squid, cucumber over mix baby green with bonzu sauce.
Cucumber, crab stick over mix baby green with bonzu sauce.
Crab stick, cucumber, masago top with Japanese mayo and bonzu over.
Your choice of tuna, or salmon, avacado over mix baby green with wasabi dressing and bonzu.
Thinly sliced fresh tuna, salmon, octopus, shrimp crab stick over mix baby green served bonzu with spicy mayo.
Snow crab with avocado and massago.
Served with soup or salad, vegetables, fried rice or steamed rice.
Comes with soup or salad
Served with soup or salad.
Lightly breaded and fried white golden brown served with home made katsu sauce, comes with soup or salad, fried rice or steam rice.
Served with soup or salad. Fried rice or steamed rice.
Japanese buckwheat noodles, sauteed with house special sauce.
For 10 and under
Coke, Diet Coke, Sprite, Dr. Pepper, Root Beer, Pink Lemonade, Club Soda, Hi-C.
Served tuna over a bed radish sauce with bonzu sushi.
Seared filet mingon, thinly sliced served with chef's specid lemon sauce.
Masago, scallins, eel sauce, and wasabi mayo.
Chop tuna, avocado, mango, roe, served eel sauce, sweet chili sauce.
Crispy rice with spicy tuna, spicy mayo and scallions.
Slices fresh yellow tail with spicy bonzu sauce.
2 pieces per order
Snow crab, cucumber, avocado top with spicy tuna, and crunchy, eel sauce, spicy mayo.
Salmon tempura, cream cheese topped with tuna, avocado, scallions, masago, eel sauce and spicy mayo.
Shrimp tempura, spicy crab, cream cheese, avocado soy wrap with eel sauce, Japanese mayo.
California roll topped with spicy crab, scallop shrimp, whole roll bake, masago, eel sauce, and sweet chili sauce.
Shrimp tempura, cream cheese, cucumber topped with crab stick, spicy mayo and sirracha.
Craw fish, crab stick, spicy mayo, cream cheese, avocado, whole roll deep fry, with BBQ sauce and spicy mango.
Variety fish, avocado inside, topped with spicy tuna, snow crab, crunchy, green onion, served with eel sauce.
Shrimp tempura, cream cheese,asparagus topped with crab, jalapeno, and cheddar cheese, oven baked, dressed with eel sauce.
Shrimp tempura, cream cheese, topped with tuna, crab stick, masago, scallions, spicy mayo and BBQ sauce.
Snow crab, mango, avocado, topped with tuna, and mango sauce.
Salmon, tuna, yellow tail, topped with spicy salmon, avocado, served with spicy mayo and masago.
Spicy tuna, asparagus, topped with spicy craw fish, cheddar and cream cheese, spicy mayo oven baked and dressed with eel sauce.
Spicy salmon, avocado, topped with seared salmon, avocado, dressed with Japanese mayo and eel sauce.
Tuna, salmon, white fish, crab stick, avocado, wrapped with cucumber, served ponzu sauce.
Spicy tuna, cucumber, topped with avocado, eel, with bbq sauce.
White tuna, spicy yellowtail, avocado topped with white tuna, avocado and masago with wasabi mayo and eel sauce.
Tuna, cream cheese, jalapeno topped with tuna, salmon, red snapper, yellow tail, spicy mayo, and siracha crunchy.
Eel, cucumber, topped with avocado and eel sauce.
Shrimp tempura, asparagus, topped with avocado, masago spicy mayo and eel sauce.
Spicy tuna, cucumber, topped with tuna, masago served eel sauce and ponzu sauce.
Spice crawfish and cucumber topped with cream cheese deep fry snapper, jalapeno, dressed with eel sauce and sirracha.
Shrimp tempura, crab stick, avocado, topped with tuna, salmon, red snapper, yellow tail, served spicy mayo, eel sauce, scallions, masago.
Shrimp tempura, avocado, topped with spicy tuna, mango dressed with spicy mango, eel sauce, caviar roe.
Snow crab, tuna, avocado inside, outside with mango, dressed with mango sauce, eel sauce, sirracha.
Crab stick, eel, cucumber, topped with smoked salmon and avocado, with eel sauce.
Crab stick, avocado, cream cheese, deep fry, topped with spicy tuna, roe, spicy mayo, and eel sauce.
Tuna, avocado, cheddar cheese, crispy crust with Japanese mayo and eel sauce.
2pc tuna, 2pc salmon, red snapper, crab stick, yellow tail, shrimp, eel and California roll.
Chef's choice of 5 pieces of sushi, 12 pieces of sashimi and California roll.
Cucumber, avocado, asparagus lettuce.
Crab stick, avocado, cucumber.
Snow crab, avocado, asparagus.
Boiled shrimp, cucumber, lettuce.
Smoked salmon, cream cheese, avocado.
Shrimp tempura, cucumber avocado, spicy mayo eel sauce.
Whole softshell crab tempura, cucumber lettuce, spicy mayo eel sauce.
White tuna, crab stick, cream cheese, avocado deep fly roll, top with spice mayo, eel sauce, roe.
Boiled shrimp,crab stick, avocado cucumber, oshink, egg, tofu skin.
California roll topped with tuna, salmon, white tuna, red snapper, and avocado.
Yellow tail & scallions.
Salmon skin, cucumber, snow crab.
Shrimp, snow crab, avocado, cucumber crunchy.
|Sunday-Thursday||10:30 - 3:30|
|Friday and Saturday||10:30- 3:30|
|Sunday-Thursday||3:30 - 9:00|
|Friday and Saturday||3:30 - 9:00|